Based in mid Cornwall, Adrian & Clare Ballard of Ballardsfield Farm have been breeding Gloucester Old Spot Pedigree pigs and selling fine pork products direct to the public for some time now.

Having established themselves in this field and winning awards for their Sausages now offer to you Suckling pigs from their Ballardsfield herd.

Born and bred on the farm outdoors, Ballardsfield pigs enjoy a Free Range life raised the old fashion way giving Ballardsfield pigs freedom to roam, root, forage and wallow.

Our Suckling Pigs are not as young as would traditionaly be used and are normally aged around 10 weeks, these are selected from our young boar stock, those that can not be taken onto and grown to Bacon weight, therefore we feel justified in releasing these into this market, a market we would not have otherwise entered into.

The product reaches you without compromise, chemically or otherwise and is as natural and oganic as it gets having only digested milk from mother pig, unbeatable quality pork flavour, produced for you.